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Elevate® is our innovative program that transforms the dining experience into a culinary celebration. Exhibition cooking, immersive dining and resident-inspired menus bring community members together to enjoy each other’s company and a healthy, made-from-scratch meal in our restaurant-style dining areas.
We can accommodate most any dietary requirement or restriction, including special diets to help manage conditions such as hypertension, heart disease or diabetes. All chef-created menus are certified by a registered dietitian to guarantee the nutritional integrity of each dish.
A taste of our expansive menu
Breakfast
Cooked to order.
- Eggs Benedict or an omelet
- Scrambled, poached or fried eggs
- Buttermilk pancakes
- Cold cereal or hot oatmeal
Lunch
Rotating daily specials.
- Wisconsin cheese and craft beer soup
- Spinach and goat cheese salad
- Tuscan BLT with pesto aioli
- Herb-crusted chicken with a cranberry demi-glace
- Assorted desserts
Dinner
Served with soup or salad.
- Roasted turkey with gravy
- Mrs. Jones’ salmon piccata
- Rosemary-crusted bistro filet
- Green bean casserole
- Assorted desserts