Yardley

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Deliciously different

Elevate® is our innovative program that transforms the dining experience into a culinary celebration. Exhibition cooking, immersive dining, and resident-inspired menus bring community members together to enjoy each other’s company and a healthy, made-from-scratch meal in our restaurant-style dining areas.

cooking on a stove top while adding seasoning to pot
Learn more about Heartis' elevated dining experience

A bowl of cereal with fruit on top. Honey is being drizzled into the wol. A container of cinnamon is in the background.

Breakfast

Cooked to order.

  • Eggs benedict or an omelet
  • Scrambled, poached, or fried eggs
  • Buttermilk pancakes
  • Cold cereal or hot oatmeal
A cutting board with a large sandwich wrapped up in butcher paper. Several cut tomatoes surround the sandwich.

Lunch

Rotating daily specials.

  • Wisconsin cheese and craft beer soup
  • Spinach and goat cheese salad
  • Tuscan BLT with pesto aioli
  • Herb-crusted chicken with a cranberry demi-glace
  • Assorted desserts
A dish of salmon with lemon slices on top and mixed vegetables.

Dinner

Served with soup or salad.

  • Roasted turkey with gravy
  • Mrs. Jones’s salmon piccata
  • Rosemary-crusted bistro filet
  • Green bean casserole
  • Assorted desserts

Compliments to the chef

A collaborative culinary team

In our kitchen, everyone works together to deliver a wonderful culinary experience. From ingredient selection and menu development to plating and serving the entrées, each team member is responsible for helping maintain the highest standards of quality, conduct, and customer service.